Industries / Food processing
Food processing plant procurement
Hygienic piping, cold rooms, fire protection and effluent for a food plant.
Cold rooms, wash-down piping and a wet fire system are the usual three. The pipe material is written on the line: stainless where the product touches it, GI or MS only where the specification allows. Effluent from washing is kept off the fire-water tank.
Typical systems
Key standards
- IS 15105 for the cold store and the process hall
- IS 13039 for the fire tank duration
- Food-contact material as specified on the RFQ, not assumed
Common products
- Cold-room air handlers
- Stainless and GI pipe
- Hygienic valves
- Fire hydrant equipment
Catalogue
Products
- European (Spain) SS 304 ERW pipe
- NVR NVR CAST IRON SLUICE VALVE NON RISING STEM FLANGED PN-1.6 50mm
- KK FILTER Panel Filter
- European (Spain) SS 304 ERW pipe
- Jindal Star MS ERW pipe heavy (HY) Jindal Star – 200 NB (8")
- Jindal Star MS ERW pipe heavy (HY) Jindal Star – 150 NB (6")
- Jindal Star MS ERW pipe heavy (HY) Jindal Star – 100 NB (4")
- Jindal Star MS ERW pipe heavy (HY) Jindal Star – 80 NB (3")